Taberna Diez

Mediterranean fusion restaurant. In my opinion, overrated. The food was good, but some dishes lacked that extra touch of flavor you expect from a place like this. The salmorejo was phenomenal, the potato salad superb, and the mille-feuille outstanding. The fried octopus was meager and tasteless, the cuttlefish meatballs were bland, and the tuna tartare was quite average. The service was very attentive and flowed smoothly between courses.